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Recipient of the 2025 SBA Rhode Island
Home Based Small Business of the Year Award
CUPCAKE MENU
( ALL FLAVORS ARE AVAILABLE AS MINI CUPCAKES & CAKE PUCKS)
GF Vegan Brown Sugar Pecan
A yummy gluten free vegan brown sugar pecan cupcake. Topped with a creamy vegan maple butter buttercream & chopped pecans.
Ingredients: gluten free flour ( sweet rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum ), pecans, brown sugar, vegetable oil, pineapple puree, dairy free sour cream, dairy free milk, egg substitute, baking powder, vanilla extract, salt. Frosting: powdered sugar, dairy free butter, maple syrup, vanilla extract. Allergens: pecans.
Ingredients: gluten free flour ( sweet rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum ), pecans, brown sugar, vegetable oil, pineapple puree, dairy free sour cream, dairy free milk, egg substitute, baking powder, vanilla extract, salt. Frosting: powdered sugar, dairy free butter, maple syrup, vanilla extract. Allergens: pecans.
GF Vegan Orange Creamsicle
A delicious gluten free vegan orange cupcake made with fresh orange juice & zest. Topped with a smooth vegan vanilla buttercream & white sprinkles.
Ingredients: gluten free flour ( sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum ), brown sugar, vegetable oil, pineapple puree, dairy free sour cream, dairy free milk, egg substitute ( potato starch, tapioca flour, baking soda, psyllium husk ), orange puree, baking powder, orange extract, orange food coloring, salt. Frosting: powdered sugar, vegan butter, dairy free heavy cream, vanilla extract, orange food coloring.
Ingredients: gluten free flour ( sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum ), brown sugar, vegetable oil, pineapple puree, dairy free sour cream, dairy free milk, egg substitute ( potato starch, tapioca flour, baking soda, psyllium husk ), orange puree, baking powder, orange extract, orange food coloring, salt. Frosting: powdered sugar, vegan butter, dairy free heavy cream, vanilla extract, orange food coloring.
GF Vegan Maple Walnut
A GF Vegan Maple Cupcake made with maple syrup & topped with a vegan maple buttercream. Garnished with chopped walnuts.
Ingredients: gluten free flour ( sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum ), brown sugar, vegetable oil, pineapple puree, dairy free sour cream, dairy free milk, egg substitute ( potato starch, tapioca flour, baking soda, psyllium husk ), orange juice, orange zest, baking powder, orange extract, orange food coloring, salt. Frosting: powdered sugar, vegan butter, dairy free heavy cream, vanilla extract, orange food coloring.
Ingredients: gluten free flour ( sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum ), brown sugar, vegetable oil, pineapple puree, dairy free sour cream, dairy free milk, egg substitute ( potato starch, tapioca flour, baking soda, psyllium husk ), orange juice, orange zest, baking powder, orange extract, orange food coloring, salt. Frosting: powdered sugar, vegan butter, dairy free heavy cream, vanilla extract, orange food coloring.
GF Vegan Smores
A GF Vegan Vanilla Cupcake, filled with a vegan chocolate ganache. Topped with a vegan marshmallow buttercream, gf vegan graham cracker crumbs, & a vegan chocolate candy.
Ingredients: gluten free flour ( sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum ), brown sugar, vegetable oil, pineapple puree, vegan sour cream, vegan milk, egg substitute ( potato starch, tapioca flour, baking soda, psyllium husk ), baking powder, gluten free vegan graham cracker crumbs, vanilla extract, salt. Filling: cane sugar, brown cane sugar, unsweetened pure chocolate, dutch process cocoa powder, salt. Frosting: powdered sugar, vegan butter, vegan marshmallow cream, vegan chocolate candy, marshmallow extract.
Ingredients: gluten free flour ( sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum ), brown sugar, vegetable oil, pineapple puree, vegan sour cream, vegan milk, egg substitute ( potato starch, tapioca flour, baking soda, psyllium husk ), baking powder, gluten free vegan graham cracker crumbs, vanilla extract, salt. Filling: cane sugar, brown cane sugar, unsweetened pure chocolate, dutch process cocoa powder, salt. Frosting: powdered sugar, vegan butter, vegan marshmallow cream, vegan chocolate candy, marshmallow extract.
GF Vegan Strawberry Chocolate
A moist gluten free vegan strawberry cupcake, made with fresh strawberries. Topped with a fresh vegan strawberry buttercream, a vegan chocolate buttercream & chocolate sprinkles.
Ingredients: gluten free flour ( sweet rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum ) brown sugar, vegetable oil, pureed strawberries, vegan sour cream, vegan milk, egg substitute ( potato starch, tapioca flour, baking soda, psyllium husk ), baking powder, vanilla extract, salt, red food coloring. Frosting: powdered sugar, vegan butter, pureed strawberries, unsweetened cocoa powder, vanilla & strawberry extract, chocolate sprinkles.
Ingredients: gluten free flour ( sweet rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum ) brown sugar, vegetable oil, pureed strawberries, vegan sour cream, vegan milk, egg substitute ( potato starch, tapioca flour, baking soda, psyllium husk ), baking powder, vanilla extract, salt, red food coloring. Frosting: powdered sugar, vegan butter, pureed strawberries, unsweetened cocoa powder, vanilla & strawberry extract, chocolate sprinkles.
GF Vegan Pistachio
A moist GF Vegan Pistachio cake, Topped with a creamy vegan pistachio buttercream & chopped pistachio nuts.
Ingredients: gluten free flour ( sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum ), brown sugar, vegetable oil, chopped pistachio nuts, pineapple puree, dairy free sour cream, dairy free milk, egg substitute ( potato starch, tapioca flour, baking soda, psyllium husk ), baking powder, pistachio extract, green food coloring. Frosting: powdered sugar, dairy free butter, pistachio extract, green food coloring. Allergens: pistachio nuts
Ingredients: gluten free flour ( sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum ), brown sugar, vegetable oil, chopped pistachio nuts, pineapple puree, dairy free sour cream, dairy free milk, egg substitute ( potato starch, tapioca flour, baking soda, psyllium husk ), baking powder, pistachio extract, green food coloring. Frosting: powdered sugar, dairy free butter, pistachio extract, green food coloring. Allergens: pistachio nuts
GF Vegan Caramel Apple Butter
A delicious, moist gf vegan apple butter cake. Topped with a vegan apple butter buttercream & vegan caramel drizzle.
Ingredients: gluten free flour ( sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum ), brown sugar, vegetable oil, apple butter, pineapple puree, dairy free sour cream, dairy free milk, egg substitute ( potato starch, tapioca flour, baking soda, psyllium husk ), baking powder, vanilla extract, caramel, salt. Frosting: powdered sugar, dairy free butter, dairy free heavy cream, apple butter, vegan caramel.
Ingredients: gluten free flour ( sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum ), brown sugar, vegetable oil, apple butter, pineapple puree, dairy free sour cream, dairy free milk, egg substitute ( potato starch, tapioca flour, baking soda, psyllium husk ), baking powder, vanilla extract, caramel, salt. Frosting: powdered sugar, dairy free butter, dairy free heavy cream, apple butter, vegan caramel.
GF Vegan Coconut Orange
A fresh orange & coconut gluten free vegan cupcake, made with fresh juice & zest. Topped with a smooth vegan vanilla buttercream & coconut flakes.
Ingredients: gluten free flour ( sweet rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum ), brown sugar, vegetable oil, pineapple puree, vegan sour cream, vegan milk, egg substitute ( potato starch, tapioca flour, baking soda, psyllium husk ), orange puree, baking powder, shredded coconut, orange extract, orange food coloring, salt. Frosting: powdered sugar, vegan butter, vegan heavy cream, vanilla extract.
Ingredients: gluten free flour ( sweet rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum ), brown sugar, vegetable oil, pineapple puree, vegan sour cream, vegan milk, egg substitute ( potato starch, tapioca flour, baking soda, psyllium husk ), orange puree, baking powder, shredded coconut, orange extract, orange food coloring, salt. Frosting: powdered sugar, vegan butter, vegan heavy cream, vanilla extract.
GF Vegan Carrot Cake
Love carrots?? Give our GF Vegan Carrot Cake cupcakes a try!! Topped with a vegan cream cheese buttercream.
Ingredients: gluten free flour ( sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum ), shredded carrots, sugar, brown sugar, chopped pecans, vegetable oil, pineapple puree, egg substitute ( potato starch, tapioca flour, baking soda, psyllium husk ), baking powder, vanilla extract, ground cinnamon, ground ginger, salt, ground cloves. Frosting: powdered sugar, vegan cream cheese, vegan butter, vanilla extract. Allergens: pecans
Ingredients: gluten free flour ( sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum ), shredded carrots, sugar, brown sugar, chopped pecans, vegetable oil, pineapple puree, egg substitute ( potato starch, tapioca flour, baking soda, psyllium husk ), baking powder, vanilla extract, ground cinnamon, ground ginger, salt, ground cloves. Frosting: powdered sugar, vegan cream cheese, vegan butter, vanilla extract. Allergens: pecans
GF Vegan Boston Cream
A GF Vegan Vanilla Cupcake, filled with a delicious vegan pastry creme. Topped with a vegan dark chocolate buttercream.
Ingredients: gluten free flour ( sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum ), brown sugar, vegetable oil, pineapple puree, vegan sour cream, vegan milk, egg substitute ( potato starch, tapioca flour, baking soda, psyllium husk ), baking powder, vanilla extract, salt. Filling: vegan milk, sugar, cornstarch, vegan butter, himalayan black salt, vanilla extract. Frosting: powdered sugar, vegan butter, dark cocoa powder, vegan heavy cream, vanilla extract, salt.
Ingredients: gluten free flour ( sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum ), brown sugar, vegetable oil, pineapple puree, vegan sour cream, vegan milk, egg substitute ( potato starch, tapioca flour, baking soda, psyllium husk ), baking powder, vanilla extract, salt. Filling: vegan milk, sugar, cornstarch, vegan butter, himalayan black salt, vanilla extract. Frosting: powdered sugar, vegan butter, dark cocoa powder, vegan heavy cream, vanilla extract, salt.
GF Vegan Apple Pie
A deliciously moist spiced gf vegan vanilla cake. Filled with a vegan apple pie filling, topped with a vegan vanilla buttercream, apple compote, & a drizzle of caramel.
Ingredients: gluten free flour ( sweet white rice flour, whole grain brown rice flour, potto starch, whole grain sorghum flour, tapioca flour, xanthan gum ), brown sugar, vegetable oil, pineapple puree, vegan sour cream, vegan milk, egg substitute, baking powder, ground cinnamon, vanilla extract, nutmeg, salt. Filling: apples, sugar, dairy free butter, lemon juice, cornstarch, cinnamon, salt. Frosting: powdered sugar, vegan butter, vegan milk, vanilla extract.
Ingredients: gluten free flour ( sweet white rice flour, whole grain brown rice flour, potto starch, whole grain sorghum flour, tapioca flour, xanthan gum ), brown sugar, vegetable oil, pineapple puree, vegan sour cream, vegan milk, egg substitute, baking powder, ground cinnamon, vanilla extract, nutmeg, salt. Filling: apples, sugar, dairy free butter, lemon juice, cornstarch, cinnamon, salt. Frosting: powdered sugar, vegan butter, vegan milk, vanilla extract.
GF Vegan Chocolate Mint
A moist GF Vegan chocolate cupcake. Topped with a vegan peppermint buttercream & chocolate sprinkles.
Ingredients: gluten free flour ( sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum ), brown sugar, pineapple puree, water, vegetable oil, caramel, vegan milk, egg substitute ( potato starch, tapioca flour, baking soda, psyllium husk ), unsweetened cocoa powder, baking powder, vanilla extract, salt. Frosting: powdered sugar, vegan butter, vegan heavy cream, peppermint extract, green food coloring.
Ingredients: gluten free flour ( sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum ), brown sugar, pineapple puree, water, vegetable oil, caramel, vegan milk, egg substitute ( potato starch, tapioca flour, baking soda, psyllium husk ), unsweetened cocoa powder, baking powder, vanilla extract, salt. Frosting: powdered sugar, vegan butter, vegan heavy cream, peppermint extract, green food coloring.
GF Vegan Dk. Choc. Espresso
A GF Vegan Dark Chocolate Cupcake, infused with espresso. Topped & filled with a vegan caramel buttercream, & a vegan caramel candy.
Ingredients: gluten free flour ( sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum ), brown sugar, pineapple puree, brewed coffee, vegetable oil, vegan milk, dark cocoa powder, egg substitute ( potato starch, tapioca flour, baking soda, psyllium husk ), espresso powder, baking powder, vanilla extract, salt. Frosting: powdered sugar, vegan butter, vegan caramel, vegan milk, vanilla extract, salt. Caramel Filling: vegan milk, organic sugar, organic agave syrup, inverted sugar, sea salt, cream of tarter, sunflower lecithin.
Ingredients: gluten free flour ( sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum ), brown sugar, pineapple puree, brewed coffee, vegetable oil, vegan milk, dark cocoa powder, egg substitute ( potato starch, tapioca flour, baking soda, psyllium husk ), espresso powder, baking powder, vanilla extract, salt. Frosting: powdered sugar, vegan butter, vegan caramel, vegan milk, vanilla extract, salt. Caramel Filling: vegan milk, organic sugar, organic agave syrup, inverted sugar, sea salt, cream of tarter, sunflower lecithin.
GF Vegan Lemon Cupcake
A very moist GF Vegan Lemon cupcake, infused with fresh lemon juice & zest. Topped with a vegan lemon buttercream & white sprinkles.
Ingredients: gluten free flour ( sweet rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum ), brown sugar, vegetable oil, lemon juice, lemon zest, pineapple puree, vegan sour cream, vegan milk, egg substitute ( potato starch, tapioca flour, baking soda, psyllium husk ), baking powder, lemon extract, salt, yellow food coloring. Frosting: powdered sugar, vegan butter, lemon juice, lemon extract, yellow food coloring.
Ingredients: gluten free flour ( sweet rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum ), brown sugar, vegetable oil, lemon juice, lemon zest, pineapple puree, vegan sour cream, vegan milk, egg substitute ( potato starch, tapioca flour, baking soda, psyllium husk ), baking powder, lemon extract, salt, yellow food coloring. Frosting: powdered sugar, vegan butter, lemon juice, lemon extract, yellow food coloring.
GF Vegan Banana Choc. Chip
A moist & delicious gluten free vegan banana cupcake, made with fresh bananas, cinnamon & vegan mini chocolate chips. Topped with a creamy vegan chocolate buttercream & white sprinkles.
Ingredients: gluten free flour ( sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum ), vegan mini chocolate chips, brown sugar, bananas, vegetable oil, pineapple puree, vegan sour cream, vegan milk, egg substitute ( potato starch, tapioca flour, baking soda, psyllium husk ), baking powder, ground cinnamon, vanilla extract, salt. Frosting: powdered sugar, vegan butter, unsweetened cocoa powder, vegan heavy cream, vanilla extract, salt.
Ingredients: gluten free flour ( sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum ), vegan mini chocolate chips, brown sugar, bananas, vegetable oil, pineapple puree, vegan sour cream, vegan milk, egg substitute ( potato starch, tapioca flour, baking soda, psyllium husk ), baking powder, ground cinnamon, vanilla extract, salt. Frosting: powdered sugar, vegan butter, unsweetened cocoa powder, vegan heavy cream, vanilla extract, salt.
GF Vegan Red Velvet
A classic GF Vegan Red Velvet Cupcake, topped with a creamy vegan cream cheese buttercream, & red sanding sugar.
Ingredients: gluten free flour ( sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum ), vegetable oil, brown sugar, pineapple puree, vegan sour cream, vegan milk, egg substitute ( potato starch, tapioca flour, baking soda, psyllium husk ), baking powder, unsweetened cocoa powder, red food coloring, vanilla extract, salt. Frosting: powdered sugar, vegan butter, vegan cream cheese, vanilla extract.
Ingredients: gluten free flour ( sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum ), vegetable oil, brown sugar, pineapple puree, vegan sour cream, vegan milk, egg substitute ( potato starch, tapioca flour, baking soda, psyllium husk ), baking powder, unsweetened cocoa powder, red food coloring, vanilla extract, salt. Frosting: powdered sugar, vegan butter, vegan cream cheese, vanilla extract.
GF Vegan Blueberry Lemon Cupcake
A GF Vegan Lemon Cupcake infused with fresh lemon juice & zest, with fresh blueberries inside. Topped with a fresh vegan lemon buttercream.
Ingredients: gluten free flour ( sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum ), fresh blueberries, brown sugar, vegetable oil, vegan sour cream, vegan milk, egg substitute ( potato starch, tapioca flour, baking soda, psyllium husk ), lemon juice, baking powder, lemon zest, lemon extract, salt. Frosting: powdered sugar, vegan butter, lemon juice, lemon extract, yellow food coloring, blue food coloring.
Ingredients: gluten free flour ( sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum ), fresh blueberries, brown sugar, vegetable oil, vegan sour cream, vegan milk, egg substitute ( potato starch, tapioca flour, baking soda, psyllium husk ), lemon juice, baking powder, lemon zest, lemon extract, salt. Frosting: powdered sugar, vegan butter, lemon juice, lemon extract, yellow food coloring, blue food coloring.
GF Vegan Banana PB
A fresh gluten free vegan banana cupcake, made with fresh banana's & cinnamon. Topped with a yummy creamy vegan peanut butter buttercream, & white sprinkles.
Ingredients: gluten free flour ( sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum ), brown sugar, bananas, vegetable oil, banana puree, vegan sour cream, vegan milk, egg substitute ( potato starch, tapioca flour, baking soda, psyllium husk ), baking powder, ground cinnamon, banana extract, vanilla extract, salt. Frosting: powdered sugar, peanut butter, vegan butter, vanilla extract. Allergens: peanut butter.
Ingredients: gluten free flour ( sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum ), brown sugar, bananas, vegetable oil, banana puree, vegan sour cream, vegan milk, egg substitute ( potato starch, tapioca flour, baking soda, psyllium husk ), baking powder, ground cinnamon, banana extract, vanilla extract, salt. Frosting: powdered sugar, peanut butter, vegan butter, vanilla extract. Allergens: peanut butter.
GF Vegan Cookies & Cream
A GF Vegan Chocolate Cupcake, topped with a vegan vanilla buttercream, & garnished with a gf vegan cookie.
Ingredients: gluten free flour ( sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum ), brown sugar, pineapple puree, unsweetened cocoa powder, vegetable oil, vegan sour cream, vegan milk, egg substitute ( potato starch, tapioca flour, baking soda, psyllium husk ), baking powder, vanilla extract, salt. Frosting: powdered sugar, vegan butter, vegan milk, vanilla extract, gluten free cookie. Allergens: soy ( in cookie )
Ingredients: gluten free flour ( sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum ), brown sugar, pineapple puree, unsweetened cocoa powder, vegetable oil, vegan sour cream, vegan milk, egg substitute ( potato starch, tapioca flour, baking soda, psyllium husk ), baking powder, vanilla extract, salt. Frosting: powdered sugar, vegan butter, vegan milk, vanilla extract, gluten free cookie. Allergens: soy ( in cookie )
GF Vegan Strawberry Lemonade
A GF Vegan Lemon cupcake, topped with a fresh vegan strawberry buttercream & festive sprinkles.
Ingredients: gluten free flour ( sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum ), brown sugar, vegetable oil, lemon juice, lemon zest, pineapple puree, vegan sour cream, vegan milk, egg substitute ( potato starch, tapioca flour, baking soda, psyllium husk ), baking powder, lemon extract, salt, yellow food coloring. Frosting: powdered sugar, vegan butter, pureed strawberries.
Ingredients: gluten free flour ( sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum ), brown sugar, vegetable oil, lemon juice, lemon zest, pineapple puree, vegan sour cream, vegan milk, egg substitute ( potato starch, tapioca flour, baking soda, psyllium husk ), baking powder, lemon extract, salt, yellow food coloring. Frosting: powdered sugar, vegan butter, pureed strawberries.
GF Vegan PB Choc. Chip
A moist GF Vegan PB cake, with vegan chocolate chips inside. Topped with a GF Vegan Chocolate Buttercream, & white sprinkles.
Ingredients: gluten free flour ( sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum ), brown sugar, vegan peanut butter, vegetable oil, pineapple puree, vegan sour cream, vegan milk, egg substitute, baking powder, vanilla extract, salt. Frosting: powdered sugar, vegan butter, unsweetened cocoa powder, vegan heavy cream, vanilla extract, salt. Allergens: peanut butter
Ingredients: gluten free flour ( sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum ), brown sugar, vegan peanut butter, vegetable oil, pineapple puree, vegan sour cream, vegan milk, egg substitute, baking powder, vanilla extract, salt. Frosting: powdered sugar, vegan butter, unsweetened cocoa powder, vegan heavy cream, vanilla extract, salt. Allergens: peanut butter
GF Vegan Vanilla Cupcake
A GF Vegan Vanilla Cupcake, topped with your choice of a vegan vanilla or vegan chocolate buttercream.
Ingredients: gluten free flour ( sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum ), brown sugar, vegetable oil, pineapple puree, vegan sour cream, vegan milk, egg substitute ( potato starch, tapioca flour, baking soda, psyllium husk ), baking powder, vanilla extract, salt. Frosting: powdered sugar, vegan butter, vegan heavy cream, vanilla extract.
Ingredients: gluten free flour ( sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum ), brown sugar, vegetable oil, pineapple puree, vegan sour cream, vegan milk, egg substitute ( potato starch, tapioca flour, baking soda, psyllium husk ), baking powder, vanilla extract, salt. Frosting: powdered sugar, vegan butter, vegan heavy cream, vanilla extract.
GF Vegan Watermelon
A GF Vegan Green Vanilla Cupcake, topped with a vegan watermelon buttercream. Garnished with vegan chocolate chips.
Ingredients: gluten free flour ( sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum ), brown sugar, vegetable oil, pineapple puree, vegan sour cream, vegan milk, egg substitute ( potato starch, tapioca flour, baking soda, psyllium husk ), baking powder, vanilla extract, salt, green food coloring. Frosting: powdered sugar, vegan butter, vegan heavy cream, vanilla extract, watermelon drink mix, vegan chocolate chips.
Ingredients: gluten free flour ( sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum ), brown sugar, vegetable oil, pineapple puree, vegan sour cream, vegan milk, egg substitute ( potato starch, tapioca flour, baking soda, psyllium husk ), baking powder, vanilla extract, salt, green food coloring. Frosting: powdered sugar, vegan butter, vegan heavy cream, vanilla extract, watermelon drink mix, vegan chocolate chips.
GF Vegan Chocolate PB Cupcake
A GF Vegan Chocolate Cupcake. Topped with a vegan peanut butter buttercream, & chocolate sprinkles.
Ingredients: gluten free flour ( sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum ), brown sugar, vegetable oil, vegan sour cream, vegan milk, pineapple puree, egg substitute ( potato starch, tapioca flour, baking soda, psyllium husk ), vegan peanut butter chips, unsweetened cocoa powder, baking powder, vanilla extract, salt. Frosting: powdered sugar, vegan butter, peanut butter, vanilla extract, salt. Allergens: peanut butter.
Ingredients: gluten free flour ( sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum ), brown sugar, vegetable oil, vegan sour cream, vegan milk, pineapple puree, egg substitute ( potato starch, tapioca flour, baking soda, psyllium husk ), vegan peanut butter chips, unsweetened cocoa powder, baking powder, vanilla extract, salt. Frosting: powdered sugar, vegan butter, peanut butter, vanilla extract, salt. Allergens: peanut butter.
GF Vegan Chocolate
A gluten free vegan classic chocolate cupcake. Topped with a creamy vegan chocolate buttercream & festive sprinkles.
Ingredients: gluten free flour ( sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum ), brown sugar, pineapple puree, vegetable oil, vegan sour cream, vegan milk, egg substitute ( potato starch, tapioca flour, baking soda, psyllium husk ), unsweetened cocoa powder, baking powder, vanilla extract, salt. Frosting; powdered sugar, vegan butter, unsweetened cocoa powder, vegan heavy cream, vanilla extract, salt.
Ingredients: gluten free flour ( sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum ), brown sugar, pineapple puree, vegetable oil, vegan sour cream, vegan milk, egg substitute ( potato starch, tapioca flour, baking soda, psyllium husk ), unsweetened cocoa powder, baking powder, vanilla extract, salt. Frosting; powdered sugar, vegan butter, unsweetened cocoa powder, vegan heavy cream, vanilla extract, salt.
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