THE SWEET SIDE OF LIFE

The Sweet Side of Life: What It’s Really Like Running an Online and Market-Based Bakery

When people picture a bakery, they usually think of a bustling storefront with a storefront bell ringing, a glass display case glowing under warm lights, and the scent of flour and sugar hanging heavy in the air all day. But for Dee’s Little Sweets, our bakery looks a little different—and we wouldn't have it any other way!!

As a dedicated gluten-free and vegan bakery specializing in allergen-friendly treats, our kitchen is where the magic happens behind the scenes, and our community comes alive out at local Rhode Island farmers markets and right through our digital storefront. Here is a little peek behind the curtain at what it’s really like baking and sharing our passion every single week.

A Safe Haven for Allergen-Friendly Indulgence

Baking 100% gluten-free and vegan means every single recipe is crafted with extra care. We believe that having dietary restrictions shouldn't mean missing out on the joy of a decadent dessert. Whether it’s rich chocolate mint cupcakes, dark chocolate pistachio, or our always-available cake pucks and assorted cake truffles, every treat is designed to be completely free from common allergens without ever sacrificing an ounce of flavor.

Taking the Bakery on the Road & Online

Instead of a traditional stationary storefront, our favorite part of the job is packing up our coolers and meeting our amazing customers face-to-face at local markets. From local farmers markets to various seasonal vendor events, being a local business vendor allows us to connect directly with the community. There is nothing quite like setting up our booth, offering a fresh free sample for everyone to try, and helping customers pick out their favorite mini cupcake samplers.

At the same time, operating digitally gives us the flexibility to bring the sweetness straight to you. Customers can easily order online for convenient delivery or pickup, making it seamless to get your favorite treats whenever a craving strikes.

Planning Ahead: Why Pre-Orders Are a Game-Changer

Because our specialty treats are crafted fresh for our weekend lineups, items can go fast! That is why direct-message pre-orders have become such a lifesaver for our customers. Securing your favorite flavors ahead of time ensures that you never miss out on your weekend sweets, whether you're treating yourself after a long week or grabbing a sampler for a gathering.

At the end of the day, whether you're catching us at a market, ordering online for delivery or pickup, or locking in a pre-order, our mission remains the same: reminding you that you deserve to treat yourself.

GF Vegan Chocolate Mint

Catch Us at the Markets This Week!!

Get ready!! Dee’s Little Sweets is heading out to multiple markets this week. Come support local vendors and shop local while treating yourself to 100% gluten-free and vegan desserts that are free from allergens.

Upcoming Markets & Events

Wednesday, August 12th: Aquidneck Growers Market

Saturday, August 15th: Attleboro Farmers Market

Sunday, August 16th: Tiverton Farmers Market

This Week's Featured Cupcake Lineup

GF Vegan Chocolate Mint cupcakes

GF Vegan Dk. Choc. Pistachio cupcakes

GF Vegan Vanilla cupcakes

GF Vegan Chocolate cupcakes

Be sure to stop by our booth for a free sample of our Chocolate Mint cupcake!! Don’t forget—our cake pucks and assorted cake truffles are always available.

Want to secure your market favorites ahead of time? Simply send us a direct message here on social media before the market to place your pre-order!